“Why Wine,” on

By Corey on Tuesday, June 23rd, 2015

Thanks, Michelle, for giving me the opportunity to talk about why I got into making wine.

Willamette Week love

By Corey on Tuesday, June 23rd, 2015

A white Cabernet Franc? Who’da thunk it? Well, they like it!

Sip Northwest

By Corey on Tuesday, June 23rd, 2015

A great review of my first Viognier, the 2013 Voyager!

Portland Urban Wineries in the NY Times!

By Corey on Wednesday, September 4th, 2013

The Sunday, September 1, 2013, edition of the New York Times had an article in the Travel section about the urban winery scene here in Portland, OR. It was a hell of an article that told the country (world?) what we’re getting up to out here. They made mention of the SE Wine Collective (where Read the full post…

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What will help you deal with tomorrow's heat wave? Watching me and my buddy G Ploch sweating over the crab cakes we'll be cooking up! ... See MoreSee Less

Seafood Sunday 6/25: Crab Cakes!

June 25, 2017, 1:00pm - June 25, 2017, 9:00pm

We will be serving up Dungeness Lump Crab Cake with melon relish and Old Bay Aioli this Seafood Sunday at Teutonic. In addition, Corey Schuster of Jackalope Wine Cellars will be here pouring his delicious wines. It's going to be a hot one on Sunday, so come on over and enjoy some cold wine, good food, and great company! As always, no RSVP necessary, just show up. The food is available until it runs out. We open at 1 pm. Well behaved kids and dogs always welcome.

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